A Royal Dessert: Will & Kate’s Biscuit-Filled Wedding Cake

When tornadoes hit several East Texas counties a year ago, the A Royal Dessert: Will & Kate’s Biscuit-Filled Wedding Cake unimaginable devastation in their wake. Got some spare cabbage, a sponge and a kiddie pool? Check out these unusual ways to beat the heat.

Two people have been confirmed dead following severe storms that produced golfball-sized hail across East Texas on Saturday night. 2017 brought a lot of ups and downs for East Texans, and it is expressed profoundly through some of your photos. The Christmas season officially kicked off on November 30 with the Tyler Christmas parade and tree lighting. Kilgore’s annual Christmas parade was a beautiful spectacle on Tuesday night! Click through the pictures to see. The barn sale is set inside a barn on FM 2813, just off of Hwy 69 in South Tyler.

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The fall event is currently underway, and ends on October 14. The finalists for the 2017 Toy Hall of Fame have been announced. Which toys will make the cut? Head back to school with the KLTV news team and their favorites memories from the classroom. Longview Police Department held a press conference Friday revealing operations in conjunction with an FBI task force that targeted drug operations resulting in the indictments of 10 individuals on various drug and gun charges.

Sunday night and Monday morning storms left several East Texas homes damaged. We can’t help but laugh at these little ones who see Santa and they just can’t. In the lobby of the Anne Dean Turk Center for the Arts there is an exhibition of his work called “The Last Picture Show”. Admission is free and it’s open from 8 am to 8 pm Monday through Friday. In honor of National Aviation Day, take a tour of the planes on the tarmac Historic Aviation Memorial Museum at Tyler Pounds Regional Airport.

Vince Gill and his band headlined 2016’s Tyler Cattle Barons Gala, proving to everyone that true talent is ageless. A water main break brought the ‘rain’ early to an East Texas neighborhood on Thanksgiving. The owner of a golden retriever in Arizona has deemed her dog a hero after she says he jumped in front of her to protect her from a rattlesnake, taking a bite to the face in the process. Five employees of the Capital Gazette in Annapolis, MD, were shot and killed by a gunman on June 28. Trump administration increased criminal prosecutions of people caught trying to enter the U.

Kennedy was shot 50 years ago, on June 5, 1968, as he was celebrating winning the California primary in his quest to win the presidency. He died of his injuries the next day. A gunman killed at least 10 and wounded another 10 in a shooting at  Santa Fe High School on May 18, 2018. A community is in mourning after a gunman killed 10 people and injured 10 others at a high school in Santa Fe, Texas, on Friday, May 18.

A Royal Dessert: Will & Kate's Biscuit-Filled Wedding Cake

With a royal wedding coming up in the U. Amid news that Prince Harry is engaged to American actress Meghan Markle, here’s a look at some noteworthy royal weddings since 1947. Choose your favorite for the ‘Players’ Choice’ in the 2018 World Video Game Hall of Fame. But be quick – voting ends April 4. East Texas pets show off their signature poses for All-American Pet Photo Day! The Mineola Antique Fair is open and welcoming antique enthusiasts this weekend.

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The monthly fair boasts amazing antiques, great vendors and a BBQ food truck. The fair, located at 115 Lankford St, is open today until 5 p. Local law enforcement and community members gathered on the downtown square during the lunch hour today to pay tribute to local, state and federal peace officers who have died in the line of duty. PHOTOS: Police at homicide scene on E.

The Longview Police Department is investigating a homicide that occurred in the 300 block of E. Pets at Pets Fur People donned colorful costumes in celebration of Halloween. The nonprofit organization is in need of monetary donations. Find out how you can help here. Now that they have graduated, these teams will be a part of 41 others throughout Texas, including seven explosion-detection teams in Austin, according to a DPS press release. Multiple people were indicted during a Gregg County grand jury’s February meeting. Copyright 2000 – 2018 Raycom Media.

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A Royal Dessert: Will & Kate's Biscuit-Filled Wedding Cake

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A Royal Dessert: Will & Kate's Biscuit-Filled Wedding Cake

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Yeast is one of the great natural miracles – and one that we should hold in great esteem as it enables us to make three essentials: bread, beer and wine! When the first caveman baked his first loaf, however, he didn’t have baker’s yeast available to him. The process of fermentation is enabled by the hundreds of thousands of strains of yeast that float upon the breeze. In Belgium they make an ale called lambic by leaving it in a flat open-topped vessel high up in the brew house and waiting for the indigenous yeasts to land on the new source of food. The resulting brew ferments very slowly and has a delightful sour character. At Country Style we have grown our own unique culture and it is the backbone of all our breads.

Perhaps the well regarded sourdough bread in San Francisco owes its rich taste to the descendants of those prospectors yeast colonies? We visited the site of the old Knapton Lane Orchard. Once, one of the network of commercial apple orchards which ringed the city of York and supplied the local markets from the mid 1800s up to the 1920s. The old orchard is divided into domestic gardens now but many of the original trees still remain. These trees form a unique and invaluable repository of the diverse apple varieties that used to make up our national heritage.

Rare and indigenous varieties such as Flower of the Town, Ribston Pippin and Lord Hindlip can still be found here and it is the yeast cultures which flourish on the skins of these apples which we were looking for to help us grow our levain culture. In the 1980’s a manufacturer of tinned rice pudding ran advertisements that just went on about the wonders of Devon milk. They didn’t make the claim that they had a secret recipe, or that there was anything very difficult about what they were doing, instead they pointed out rather sensibly that good food is linked to good ingredients and craftsmanship. Which is pretty much how we feel about our new venture Devonshire Desserts. This is the latest addition to the Country Style family – the plant is in Okehampton, Devon, and will be specialising in cheesecakes. If it’s true that the quality of ingredients are all-important when you’re making rice pudding then it must be doubly so when you’re talking cheesecake.

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We are looking forward to turning out the richest, fruitiest cheesecakes. Desserts with plenty of Devonian deliciousness! As the cheering subsides and everyone goes back to grumbling, the Royal Wedding does seem to have made us all a little more optimistic. For once the all important cake seemed to get some of the limelight. In February Fiona Cairns got the dramatic phone call and learnt that she was commissioned to make Will and Kate’s wedding cake.

A Royal Dessert: Will & Kate's Biscuit-Filled Wedding Cake

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Prince William also put in a special request for one of his childhood favourites the “chocolate biscuit cake” which has always been a winner with the sweet toothed royals. This delicacy is made from crumbled Rich Tea biscuits and dark chocolate. Chocolate biscuit cake may be very delicious, but the hearty congratulations go to Ms Cairns and her team. Even when all the tiers have survived the journey to the venue it’s still a tense and nervous time, and until it is assembled properly there is always the unthinkable possibility of dropping a vital layer only to see it smash on the floor! Best wishes to the happy couple from all of us at Country Style. With the Nation gripped by Corrie’s Fiftieth Anniversary you have to wonder what Ena Sharples would make of the increasing number of cake crazes that are now all the rage.

A Royal Dessert: Will & Kate's Biscuit-Filled Wedding Cake

A Royal Dessert: Will & Kate's Biscuit-Filled Wedding Cake

Mrs Sharples was not averse to an “iced fancy” but it’s hard to see her tucking into cupcakes with the girls from “Sex and the City”. The cupcake has been around for ages but in 2001 the Magnolia Bakery in the West Village, New York got some prime time television coverage for Sarah Jessica Parker’s favourite sugar rush. The rest, as they say, is history and within four or five years dedicated cupcake bakeries were springing up all over the place. The question is whether cupcake fever has run its course?

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No one knows quite why they are called Whoopie but an unkind person would say it was the delighted cry of laundrymen everywhere, these “pies” are impossible to eat without squirting cream all over yourself. Another great success of the last four or five years is the Macaron – this is the French version of what British bakers used to call the Macaroon. The great French patissiers – Laduree, Pierre Hermes – specialise in weird and wonderful combinations of flavours. Then there is the “What next? One chic London hotel has already added the “Strawberry and Veuve Cliquot Champagne éclair” to its tea time menu. Or how about “Chocolate and Green Tea”? There’s a trend here, fashionistas take an unremarkable bakery treat and make it smaller, more exotic and much more expensive.

I think there’s a good chance that the next item up for a makeover could well be the doughnut – whatever would Ena Sharples think of that? Some books say that the bagel was a stirrup-shaped bread created to commemorate the victory of the Polish king over the Ottoman Turks in 1683, but this version sound very close to the story of Hungarian bakers creating the croissant during a siege by a similar Turkish invader. The combination of a dense yeast dough inside and the shiny-chewy crust means that bagels keep very well. This texture is a result the steaming. The traditional London beigel has a rather denser crumb and a harder crust.

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In Britain bagels are most popular in cities where there has been a vibrant Jewish community – Leeds, London, Manchester and Newcastle. Jewish variants like bagel with cream cheese and crisp bacon! 126-128 Golders Green Road, NW11 8HB. This brightly lit bakery operates long hours and is at the heart of the social life in Golders Green North London. The bagels here are satisfyingly chewy. Jewish specialty breads such as Cholla are also good here. There’s a serious rivalry between the two Beigel shops on Brick Lane.

Their existence testifies to the fact this part of London once had a pre-dominantly Jewish community. Because they stay open 24 hours a day and 7 days a week they have become a magnet for clubbers and night-owls. When it comes to stopping off for a bag of beigels in the small hours the Brick Lane Beigel Bake is my favourite. You may have to queue while your patient cabbie waits a little way up the street, but the beigels here are fresh, a good size, and have a perfect slightly chewy crust. The competition with number 155 has also kept the prices down. This cavernous bakery in Finsbury Park, North East London bakes an admirable range of bagels and is open late into the night. The bagels here have a very good chewy and crunchy crust – the rye bagel is particularly fine.

A Royal Dessert: Will & Kate's Biscuit-Filled Wedding Cake

The filled bagels include Coronation chicken, or salt beef and dill pickle. Those with a sweet tooth will enjoy the cinnamon and raisin bagels. This bakery also make industrial-sized cakes and Jamaica patties! It’s hard to beat a simple, freshly-baked, bagel. The bakery business is very competitive in Edinburgh, and well-refreshed customers will be knocking on the backdoor of decent bakery shops in the small hours for something hot from the oven to sustain them. Storries on Leith Walk is a typical, small bakery. Very busy and featuring a range of freshly baked goods the tantalising smell wafts down the street.